Skip to main content

Georgia fruit growing guide

Growing Strawberries in Georgia

Strawberries are one of Georgia's signature spring experiences, from backyard beds to U-pick farms. Georgia is not a one-system strawberry state: North Georgia commonly uses a perennial matted-row approach, while Middle and South Georgia use an annual fall-planted hill system.

Choose the right system

Georgia Strawberry Quick Facts

North Georgia

Best suited to UGA's perennial matted-row system.

Middle and South Georgia

Generally use an annual hill system: plant in fall, harvest in spring, then remove the planting.

Growing conditions

Full sun, well-drained soil and consistent moisture.

Protect the crop

Anchored bird netting can protect berries as they begin ripening.

A Georgia spring crop

Why Strawberries Matter in Georgia

Georgia strawberries connect home gardening with the state's spring farm season. The Georgia Department of Agriculture's 2026 Georgia Grown Spring U-Pick Agritourism Map features strawberries among the fresh crops visitors can pick directly from participating farms across the state.

Where you live in Georgia changes how you should grow strawberries.

UGA recommends the matted-row system primarily for North Georgia, while the annual hill system works best in Middle and South Georgia and can also be used in North Georgia during normal winters.

Plant by region

When to Plant Strawberries in Georgia

The production system—not just a date—changes across Georgia. Match establishment and seasonal care to the region.

North Georgia

For a matted row, establish plants in spring, remove first-year flowers and allow runners to fill the bed through summer. The planting fruits the following year and may produce for several seasons with renovation. Annual hill can also work during normal winters.

North Georgia planting calendar

Middle Georgia

Use the annual hill system. Set plants in fall—UGA recommends roughly September 15 through November 1, with early October often ideal—then harvest the following spring and remove the planting after harvest.

Middle Georgia planting calendar

South Georgia

Use the annual hill system. Set plants in fall—UGA recommends roughly September 15 through November 1, with early October often ideal—then harvest the following spring and remove the planting after harvest. Anthracnose can destroy matted rows during their first summer farther south.

South Georgia planting calendar

Timing varies with region, weather and production system. Use current local conditions and county Extension guidance when setting plants or protecting blooms from frost.

Match cultivar to region

Best Strawberry Varieties for Georgia

Variety performance changes with climate, soil and production system. Choose by region rather than buying the first variety available.

Annual-hill choices

Chandler is adapted across South, Middle and North Georgia. Camarosa is recommended for South and Middle Georgia.

Flexible choice

Sweet Charlie is adapted to several Georgia regions and can be used in either annual hill or matted-row production.

Middle and North Georgia

Earliglow is an early cultivar and Allstar is a midseason option listed for Middle and North Georgia.

Start clean. Buy certified, disease-free plants from a reputable source because diseases and nematodes can accumulate in an established bed.

Establish a productive bed

How to Grow Strawberries in Georgia

Site and soil

Select full sun. Prioritize fertile, well-drained soil that still holds adequate moisture, and avoid chronically wet sites. Soil-test for lime and fertilizer needs and consider a nematode assay.

Plant and water

Do not bury the crown deeply or leave roots exposed. UGA guidance calls for roughly 1 to 1½ inches of water per week for established matted rows when rainfall is insufficient.

Keep fruit clean and protected

Straw or pine straw can reduce soil splash and keep ripening fruit off bare ground. Secure bird netting around the planting before birds discover the crop.

Care follows the system

Georgia Strawberry Seasonal Care

Establishment

In North Georgia matted rows, establish in spring, remove first-year flowers, develop runners through summer, control weeds and irrigate when rainfall is insufficient. In Middle and South Georgia annual hills, set plants in fall.

Winter and spring

Monitor moisture and cold events. Row covers can help protect blooms and small fruit from frost. As growth accelerates, monitor Botrytis fruit rot, anthracnose, mites and other problems, especially during wet weather.

After harvest

Remove annual-hill plantings after spring harvest. Renovate perennial matted rows promptly after picking if the bed will be carried into another year.

Plan practical neighbors

Georgia Companion Gardening with Strawberries

Focus on pollinators, crop rotation, airflow, root competition and seasonal use of space rather than unsupported claims that one plant magically protects another.

  • Support pollinators: Flowering herbs and flowers near—but not crowding—the bed can add forage.
  • Lettuce can share the cool season: It can be a useful neighbor where spacing and airflow remain adequate.
  • Keep tomatoes, peppers and potatoes out of the rotation: UGA advises avoiding beds where these crops grew during the previous five years because they share susceptibility to Verticillium wilt.
  • Do not crowd the bed: Avoid blocking sun, reducing airflow or competing heavily for water around shallow roots.

Georgia garden idea: Place an appropriately sized pollinator edge beside the strawberry row rather than mixing many plants into it. This preserves access, airflow and bird-netting space.

Protect fruit and crowns

Common Strawberry Pests and Diseases in Georgia

UGA identifies anthracnose, root-knot nematode, root and crown rots, leaf spots and Botrytis fruit rot among important homeowner problems. Start with clean plants, good drainage, crop rotation and regular scouting.

Strawberry aphid

Small green or yellow insects suck sap, causing distorted growth, yellowing and stunting, and can transmit viral diseases. Monitor populations, conserve natural enemies and use a labeled product only when injury warrants treatment.

Two-spotted spider mite

Mites feed on plant cells, causing stippling, yellowing and reduced fruit production. Scout leaf undersides, conserve predatory mites and use a labeled miticide only when monitoring warrants treatment.

Strawberry bud weevil

Adults lay eggs in buds, leading to damaged flowers and deformed fruit. Confirm the pest, monitor damaged buds and remove badly affected material where practical.

Strawberry crown moth

Larvae bore into crowns and weaken plants. Remove badly infested plants, keep the bed open for crown inspection and follow current Georgia recommendations if treatment is needed.

Slugs and snails

These mollusks feed on leaves, fruit and stems. Reduce moist hiding places, handpick when practical and use a product labeled for strawberries if damage becomes significant.

Japanese beetle

Adults skeletonize leaves and damage fruit. Handpick on small plantings and use a labeled product only when feeding damage warrants treatment.

Thrips

Thrips feed on flower buds and young fruit, causing distorted growth. Monitor flowers and fruit, conserve natural enemies and use labeled controls only when pressure warrants treatment.

Integrated pest management—including monitoring, early detection and cultural, biological and chemical controls—helps manage problems. Follow current labels and recommendations for any control method.

Pick for color and flavor

When Georgia Strawberries Are Ready to Harvest

Georgia's harvest timing varies with region, weather and production system, but strawberries are fundamentally a spring crop here. Pick berries when they have developed full color and good flavor, and check the bed frequently during peak production.

  • Harvest in the cool part of the day when practical.
  • Handle ripe berries gently because strawberries bruise easily.
  • Remove damaged or rotting fruit so it does not remain in the planting.
  • Refrigerate harvested berries promptly if they will not be eaten immediately.

Grow → Harvest → Cook: A spring strawberry harvest can go well beyond shortcake. The recipes below move from salad and breakfast to a savory entrée and frozen dessert.

From Georgia strawberries to the kitchen

Strawberry Recipes

Strawberry spinach salad with feta, red onion and candied pecans

Strawberry Spinach Salad with Balsamic Vinaigrette

Baby spinach, strawberries, feta, red onion and candied pecans tossed with balsamic vinaigrette.

  • Yield: 6 servings
  • Prep: 10 min
  • Mix: 5 min
  • Total Time: 15 min

Ingredients

  • 6 cups fresh baby spinach, washed and dried
  • 1 1/2 cups fresh strawberries, hulled and sliced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup red onion, thinly sliced
  • 1/2 cup candied pecans, chopped

Instructions

  1. In a large bowl, combine the baby spinach, sliced strawberries, crumbled feta cheese, red onion, and candied pecans.
  2. In a separate small bowl, whisk together balsamic vinegar, olive oil, Dijon mustard, honey, salt, and pepper to create the vinaigrette.
  3. Drizzle the balsamic vinaigrette over the salad and toss gently to coat.
  4. Serve the Strawberry Spinach Salad as a refreshing and vibrant side dish.
Strawberry Yogurt Parfait prepared with garden-fresh strawberries

Strawberry Yogurt Parfait

Greek yogurt layered with fresh strawberries, crunchy granola and a drizzle of honey.

  • Yield: 4 parfaits
  • Prep: 10 min
  • Mix: 5 min
  • Total Time: 15 min

Ingredients

  • 2 cups Greek yogurt
  • 1 cup fresh strawberries, hulled and sliced
  • 1/2 cup granola
  • 2 tablespoons honey
  • Fresh mint leaves for garnish (optional)

Instructions

  1. In serving glasses or bowls, layer Greek yogurt, sliced strawberries, and granola.
  2. Repeat the layers until the glass or bowl is filled.
  3. Drizzle honey over the top of the parfait.
  4. Garnish with fresh mint leaves if desired.
  5. Serve the Strawberry Yogurt Parfait as a delicious and nutritious breakfast or dessert option.
Chicken breast topped with strawberry balsamic sauce and fresh basil

Strawberry Balsamic Chicken

Chicken paired with fresh strawberries and a sweet-tangy balsamic and honey sauce.

  • Yield: 4 servings
  • Prep: 20 min
  • Cook: 15 min
  • Total Time: 1 hr 5 min

Ingredients

  • 4 boneless, skinless chicken breasts
  • Salt and black pepper to taste
  • 1 cup fresh strawberries, hulled and sliced
  • 1/4 cup balsamic vinegar
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • Fresh basil leaves for garnish

Instructions

  1. Season chicken breasts with salt and black pepper.
  2. In a bowl, mix balsamic vinegar, honey, and minced garlic to create the marinade.
  3. Place chicken breasts in a resealable plastic bag and pour half of the marinade over them. Reserve the untouched half separately for the sauce. Marinate the chicken in the refrigerator for at least 30 minutes.
  4. In a skillet, heat olive oil over medium-high heat. Add the marinated chicken breasts and cook until browned on both sides and cooked through.
  5. Remove the chicken from the skillet and set aside.
  6. In the same skillet, add the separately reserved, unused marinade and sliced strawberries. Cook for 2-3 minutes until the strawberries are slightly softened.
  7. Spoon the strawberry balsamic mixture over the cooked chicken.
  8. Garnish with fresh basil leaves and serve the Strawberry Balsamic Chicken with your favorite side dishes.
Strawberry shortcake ice cream bars with strawberries and whipped cream

Strawberry Shortcake Ice Cream Bars

Vanilla ice cream and sweetened strawberries layered with crushed shortbread into frozen bars.

  • Yield: 8 bars
  • Prep: 20 min
  • Freeze: 4 hr
  • Total Time: 4 hr 35 min

Ingredients

  • 1 pound fresh strawberries, hulled and sliced
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 box shortbread cookies
  • 1 quart vanilla ice cream
  • Whipped cream for topping

Instructions

  1. In a bowl, combine sliced strawberries, sugar, and vanilla extract. Allow the mixture to sit for about 15 minutes, stirring occasionally.
  2. Crush half of the shortbread cookies and spread them evenly in the bottom of a baking dish.
  3. Soften the vanilla ice cream and spread half of it over the crushed cookies.
  4. Spoon half of the macerated strawberries over the ice cream layer.
  5. Repeat the layers with the remaining crushed cookies, ice cream, and strawberries.
  6. Freeze the Strawberry Shortcake Ice Cream Bars until firm.
  7. Cut into squares and serve topped with whipped cream.

Continue with Georgia-grown fruit

Continue with Georgia blueberries, peaches, muscadines, apples and the complete Fruit Gardening in Georgia guide.

For current variety, planting-system, disease and pest recommendations, consult University of Georgia Cooperative Extension and your county Extension office.

Georgia Planting Calendar · Companion Planting · Harvesting Guides · Seasonal Produce